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As a compassionate and dedicated professional with a proven track record of success in supervisory roles within the food industry, I am seeking to transition my leadership skills and caregiving knowledge into the fulfilling role of a caregiver. Having recently completed a Caregiving course and excelled in the National Certificate in Caregiving (NCII) assessment, I am eager to apply my newfound qualifications to provide exceptional care and support to individuals in need. Through my diverse experience, I have developed a deep understanding of the principles and practices of compassionate caregiving, enabling me to foster a nurturing and respectful environment that promotes the well-being and independence of those under my care. My passion for serving others, coupled with my ability to manage multiple responsibilities effectively, makes me an ideal candidate for this role, where I can make a meaningful difference in the lives of those I serve.

Culinary professional with extensive experience in high-pressure kitchen environments. Skilled in menu development, ingredient sourcing, and maintaining top-quality food standards. Recognized for creativity in food presentation, strong leadership, and adaptability to dynamic kitchen demands. Adept in inventory management, cost control, and fostering teamwork to consistently achieve operational goals.

Dependable university student currently studying Computer Science. Eager to gain critical work experience in order to be more prepared for future work opportunities. Works well with others and is able to help others when needed while also capable in being independent and working alone. Will follow instructions with minimal errors and is able to complete allocated tasks before deadlines.

Detail-oriented engineering professional with expertise in thermal and refrigeration cycle calculations, measurement analysis, and experimental data processing. Proficient in software tools including AutoCAD, Autodesk Inventor, Microsoft Excel, Microsoft Word, and SOLKANE. Skilled in interpreting technical documentation, problem-solving under pressure, and effective communication. Dedicated to delivering precise technical solutions while fostering collaboration to achieve project goals.

Senior Project Manager with 10+ years of experience leading multicultural teams through complex projects. Resolved critical bottlenecks in international hardware deliveries and site scheduling to ensure on-time delivery. Recognized by AT&T Strategic Account manager. Received Service Excellence Award.

International Business undergraduate at WU Vienna focused on EU regulation, sustainability and international economics. Skilled in drafting, research and presentations in multilingual settings. Strong communication and organisational abilities from customer-facing and international experience. Highly motivated to support engagement, communication and research activities at the EIB Warsaw office.

 Whilst at Bridge of don academy i realized had a passion for people my first placement at school was at Upper Westfield Primary school where i was a primary school assistant where i worked alongside the teacher and learned the need of pupils. MY second placement was at Persley Care home where i shadowed carers and seen first hand what it was like. Through the end of school i had a part time job in telesales at Weatherseal Windows and Doors bridge of don where i worked as a telecanvasser and experienced what a fast paced work place was like and i loved it, Throughout this time i moved in with my grandparents to help my grandma icontinued to work at weatherseal more on a fulltime basis. At the time my grandma had her own private cleaning company in which i helped throughout the day. 2022 i found myself pregnant at this point Weatherseal windows and doors were now called Space kitchens, where i continued to work throughout my pregnancy. I continued to work here for some time whilst running my grandmas business and in 2004 i fell pregnant agin at which time i gave up my work focused on finding a home for my children. After having my second child i done part time cleaning jobs in the evening and eventually found a job at the byron baker where i worked through the back mostly cleaning. 2010 i moved away from the area and family. 2011 after moving to garthdee i got a part time job so in the ashvale chip shop where i was hired as counter staff i didn't enjoy this job i didn't feel it was challenging and felt i had more to offer.two months into the job i managed to get myself a job running the local shop. This job i was left and trusted to run a newsagent on my own and done this until 2017. Again throughout this i had another two children and loved the hustle and bustle of juggling parenting and working. The business ceased trading in december 2017. I found myself lost and then secured myself a part time job at byron fast foods as a counter assistant. Then the business closed due to covid which left me doing delivery jobs. Through a previous college i then found myself working night for Bodrum kebab house. Here i learned an even more fast paced work place and proved to myself that i worked better under pressure and took on a leader role. Here i took on more of a management role dealt with paperwork accounts stock and staff. I continued to work here until December 2022. I came to realize that working nights wasn't doing my family any good. Throughout the years i always had a dream to be a midwife but recently i regret not having the time with my family while they are still at home. Over the years i have always been a people person and through past experience have realized i can adapt to any environment. I am a friendly eager outgoing person who always goes above and beyond i love to push myself to see my capabilities. i work great alongside other people but also work just aswell on my own. 

Enthusiastic and personable 16-year-old with a passion for customer engagement and effective communication. Proven skills in marketing and financial management, demonstrating a keen understanding of money-related aspects. Recent experience in kebab shops has honed my ability to thrive in a dynamic work environment. Eager to contribute a vibrant and dedicated approach to any role, bringing a unique blend of interpersonal skills, marketing acumen, and a proactive work ethic to achieve success in the professional world.

At Tommy's Pizza Kebab, I spearheaded initiatives that enhanced kitchen efficiency and food safety, resulting in faster service times and improved customer satisfaction. My adeptness in inventory management and commitment to continuous improvement underscored my ability to lead by example, fostering a culture of teamwork and high standards in hygiene practices. Developed skills in high-demand, fast-paced food preparation environment, excelling in time management and attention to detail. Skilled in maintaining food safety standards and creating consistent, high-quality dishes. Seeking to transition into new field, leveraging strong culinary skills and commitment to quality.

Experienced with high-pressure kitchen environments, ensuring consistency and quality in every dish. Utilizes keen eye for detail to maintain food safety and presentation standards. Strong emphasis on teamwork and efficient kitchen operations, contributing to overall success.

Adam Znám

Work history

Cool Kebab & Pizza

Mabe trade

M.S Bruder

Pizza Laura Zara

Cool kebab & pizza

Education

A-Levels - MACHINERY AND EQUIPMENT MECHANIC

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Cool Kebab & Pizza

Mabe trade

M.S Bruder

Pizza Laura Zara

Cool kebab & pizza

A-Levels - MACHINERY AND EQUIPMENT MECHANIC

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