Ashton Graham
Saskatoon
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills along with adding my personality to create a fun and positive workplace
Overview
7
7
years of professional experience
1
1
Certification
Work History
Chef/Manager
Earl’s Kitchen & Bar
07.2018 - Current
- Disciplined and dedicated to meeting high-quality standards.
- Pitched in to work line during busy periods or in place of sick employees.
- Mentored junior chefs and provided guidance in culinary techniques, fostering a supportive team environment.
- Collaborated with front-of-house staff to ensure seamless communication between the kitchen and dining area, improving overall service quality.
- Implemented strict adherence to food safety regulations, ensuring the consistent delivery of safe and delicious meals.
Carpenter/Labourer
BCS Carpentry (Ontario)
09.2023 - 05.2024
- Skillfully installed fixtures such as doors, windows, cabinets, ensuring alignment with design specifications.
- Used hand tools such as utility knives, hammers and deglazing devices to complete carpentry tasks.
- Researched, purchased and inventoried equipment parts, chemicals and supplies.
- Measured, cut and installed drywall, paneling and other materials.
- Installed insulation, trim and other finishing touches.
- Cleaned, calibrated and serviced tools and equipment.
Technician
GFL Environmental
08.2022 - 08.2023
- Maintained a safe work environment by strictly adhering to established safety protocols and guidelines.
- Trained new technicians on standard operating procedures, ensuring consistency across the team.
- Demonstrated adaptability when faced with new challenges or technologies, enabling quick mastery of necessary skills.
- Actively participated in continuous learning initiatives to stay updated on industry trends and advancements in technology.
- Inspected, evaluated and calibrated electrical and mechanical systems and components.
Dishwasher/Prep Team
Montana's BBQ & Bar
07.2020 - 11.2020
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed supervisor instructions to complete tasks on time.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
Education
High School Diploma -
Aden Bowman Collegiate
Saskatoon, SK06.2020
Skills
- Team player
- Highly motivated
- Hard-worker
- Able to adapt to new things
- Good communication
- Positive energy
- Staff training
- Willingness to learn
- Safety awareness
- Heavy lifting
- Equipment operation
- Knowledgeable
- First-Aid trained
- Friendly and patient
Languages
English
Full Professional
References
- Brady Gratton (Night Manager at Earl’s Kitchen & Bar), Phone: (306) 291-8766
- Duncan Mccinis (Nursing student at Saskpolytechnic/Former co-worker), Phone: (306) 227-2148
Certification
- First Aid/CPR certificate (Achieved March 2023)
- Serve it Right certificate (Achieved February 2025)
Timeline
Carpenter/Labourer
BCS Carpentry (Ontario)
09.2023 - 05.2024
Technician
GFL Environmental
08.2022 - 08.2023
Dishwasher/Prep Team
Montana's BBQ & Bar
07.2020 - 11.2020
Chef/Manager
Earl’s Kitchen & Bar
07.2018 - Current
High School Diploma -
Aden Bowman Collegiate
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