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Dedicated restaurant professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Looking to seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills in a new field.

Talented kitchen leader offer over 30 years of experience in preparing and serving diverse foods. Motivates employees to exceed customer expectations in high-volume settings while maintaining strong quality and cost controls. Service-oriented with good multitasking, safety management and decision-making skills.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Loves to learn and willingness to take on added responsibilities to meet team goals.

Enthusiastic Administrative Assistant with expertise in anticipating professional needs and proactively identifying and resolving problems. Bringing proven to promote organization and availability through effective schedule development. Excellent customer service and conflict management skills.
Administrative leader offering experience prioritizing and delegating administrative tasks to drive goal achievement. Proficient in schedule coordination, resource allocation and office supply inventory management. Dedicated to training and mentoring top talent while cultivating a productive work culture.

Adaptable and enterprising individual with solid industry background and proven expertise in building and leading successful teams. Talented problem-solver ready to back up fellow employees at any time.
Hardworking and passionate job seeker with strong organizational skills and eager to learn. Ready to help team achieve company goals.
Most of my work years have been spent in the restaurant industry but feel as though the skills and discipline acquired go far beyond just food. I am a fast learner that will always go the extra mile to get the job done.

Benjon Ervin I. Sta Maria

Overview

Work History

Kitchen Manager

Kitchen Helper

Compliance Officer ATM Technician

Assistant Butcher (Seasonal Employee)

Kitchen Manager

Cook

Education

No Degree - Certificate in Slaughtering Operations NCII

Bachelor of Science - BS in Industrial Technology-Food Technolody

Timeline

Kitchen Manager

Kitchen Helper

Assistant Butcher (Seasonal Employee)

Compliance Officer ATM Technician

Kitchen Manager

Cook

No Degree - Certificate in Slaughtering Operations NCII

Bachelor of Science - BS in Industrial Technology-Food Technolody

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