Summary
Work History
Education
Skills
Languages
Timeline
Generic

Brooke Francescone

Lloydminster

Summary

Dynamic bartender with extensive experience at Marshall Bar, excelling in high-volume service and cash handling. Recognized for outstanding customer service and effective communication, I consistently ensured guest satisfaction while managing bar operations efficiently. Proficient in payment processing and suggestive selling, I thrive in fast-paced environments, delivering exceptional hospitality.

Work History

Bartender

Marshall Bar
2018 - 2019
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Bartender/Server

Brothers Two
2009 - 2010
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Education

High School Diploma -

NBCHS
North Battleford, SK

Skills

  • Customer service
  • Team player attitude
  • Clear and effective communication
  • Customer service expertise
  • Handling difficult customers
  • Service-oriented mindset
  • Suggestive selling
  • Outstanding customer service
  • Hospitality and guest service
  • Payment processing
  • Cash register operation
  • Food running
  • Changing beer kegs
  • Ordering bar supplies
  • Ordering procedures
  • Safe serving practices
  • Cash and credit transactions
  • Liquor restocking
  • Safe food handling procedures
  • Point of sale systems

Languages

English
Full Professional

Timeline

Bartender

Marshall Bar
2018 - 2019

Bartender/Server

Brothers Two
2009 - 2010

High School Diploma -

NBCHS
Brooke Francescone