Filip Lešík
Bartender / Barista
Bardejov
Summary
I love working behind the bar. I enjoy every moment of it. The more people there are in the bar, the more I shine behind it. I really enjoy talking to customers and I help maintain a friendly and fun atmosphere within the bar team.
Overview
6
6
years of professional experience
4
4
Languages
Work History
Bartender
Kinobaržriedlo
09.2024 - 01.2026
- Working behind the bar during high-volume events for 100–150 guests
- Creating cocktail menus, managing bar inventory and scheduling shifts
- I trained other bartenders and supervised their work.
Barista
Spojka Roastery Company
12.2023 - 09.2024
- Preparing coffee and fulfilling customer requests in a busy café environment
- Participating in coffee competitions
Bartender / Waiter
Bar Bar
11.2022 - 09.2024
- I worked as a bartender in a busy city-center bar
- I maintained an excellent working atmosphere and took care of guests with a smile
Barista
Berries
08.2019 - 09.2022
- Maintained and operated espresso machines, adjusted the grinder and ensured the quality of the coffee
Education
International Bartender Course (4 Weeks) - Bartending
European Bartender School
London 04.2001 -
High School Diploma -
Secondary Technical Industrial School
Bardejov 04.2001 -
Skills
Cocktail mixing
Coffee preparation
Customer service
Ability to work under pressure
Communication skills
Responsible bar service
Timeline
Bartender
Kinobaržriedlo
09.2024 - 01.2026
Barista
Spojka Roastery Company
12.2023 - 09.2024
Bartender / Waiter
Bar Bar
11.2022 - 09.2024
Barista
Berries
08.2019 - 09.2022
International Bartender Course (4 Weeks) - Bartending
European Bartender School
04.2001 -
High School Diploma -
Secondary Technical Industrial School
04.2001 -