I Ketut Bondol Sutiadnyana
Indonesia, Nusa Penida
Übersicht
13
13
years of professional experience
1
1
year of post-secondary education
Berufserfahrung
Chef de Partie
Berg Hotel Körbersee
Austria
12.2025 - heute
Hot kitchen cook
River cruise service R.C.S
Regensburg
03.2025 - 11.2025
- Preparing the side dish and soup
Breakfast cook
River cruise service R.C.S
Regensburg
04.2024 - 01.2025
- Prepare breakfast buffet, operate at pasta station during the lunch, responsible for plating and preparing main courses.
Breakfast cook, jumper
River cruise service R.C.S
Regensburg
03.2021 - 11.2022
Vegetable cook
Royal Caribbean cruises
04.2018 - 10.2019
- Prepare all vegetables for side dish for the main courses.
CDP in crew galley
Royal Caribbean cruises
02.2017 - 10.2017
- Responsible for cooking for all crew members.
Soup cook
Royal Caribbean cruises
03.2016 - 11.2016
- Cooking soup for dinning room.
Runner in crew galley
Royal Caribbean cruises
02.2015 - 11.2015
- Preparing the ingredients for cooks, be responsible for all stores on board.
Buffet cook
Royal Caribbean cruises
America
04.2014 - 12.2014
- Helping supervisors, cut fruits during the night.
Demi Chef de Partie
Ayana D'Resort Hotel
Bali
08.2012 - 11.2013
Ausbildung
Master of culinary art - Culinary
Monarch Dalung University
Bali 09.2011 - 08.2012
Kompetenzen
- Team work
- Flexibility
- Good communication skills
- Punctual
SPRACHEN
Englisch
Gute Kenntnisse
B2
Deutsch
Einsteiger
A1
Zeitleiste
Chef de Partie
Berg Hotel Körbersee
12.2025 - heute
Hot kitchen cook
River cruise service R.C.S
03.2025 - 11.2025
Breakfast cook
River cruise service R.C.S
04.2024 - 01.2025
Breakfast cook, jumper
River cruise service R.C.S
03.2021 - 11.2022
Vegetable cook
Royal Caribbean cruises
04.2018 - 10.2019
CDP in crew galley
Royal Caribbean cruises
02.2017 - 10.2017
Soup cook
Royal Caribbean cruises
03.2016 - 11.2016
Runner in crew galley
Royal Caribbean cruises
02.2015 - 11.2015
Buffet cook
Royal Caribbean cruises
04.2014 - 12.2014
Demi Chef de Partie
Ayana D'Resort Hotel
08.2012 - 11.2013
Master of culinary art - Culinary
Monarch Dalung University
09.2011 - 08.2012