Nikola Mikitova
Glasgow
Summary
Friendly Barista with great people skills and sales experience. Dedicated to creating personalized customer experiences while offering expertise in coffee production, and preparation. Strong knowledge of roasting and brewing, with enthusiasm for promoting sustainable and fair-trade coffee.
The main reason why i want to work abroad is that i want to improve myself in this position and learn new skills.
Overview
1
1
year of professional experience
Work History
Barista
Spusta Koramark
09.2022 - Current
I was a operation manager of a Spusta coffeeshop company, my responsibility was mainly making and serving coffee, cakes, receiving and ordering goods, making invoices.
Education
High School Diploma -
Hotel Academy
Bratislava Mikoviniho 105.2022
Skills
- Food Running
- Opening and Closing Duties
- Menu Memorization
- POS Systems
- Attention to detail
- Communication skills
- Coffee knowledge
- Cleanliness/ hygiene
- Following organizational health and safety requirements
- Fast learning
- Multitasking
Languages
Slovak
Native language
English
Intermediate
B1
German
Elementary
A2
Czech
Advanced
C1
Timeline
Barista
Spusta Koramark
09.2022 - Current
High School Diploma -
Hotel Academy
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