Vitomirko Iraci
Vienna ,Austria
Summary
Assistant Manager with solid experience in operational management and support of business processes. Known for a proactive, organized, and results-oriented working style. Highly motivated to further develop skills in accounting and administration, with a strong focus on data analysis, accuracy, and efficient resource management. Responsible, reliable, and team-oriented, approaching new challenges with enthusiasm, a strong willingness to learn, and high commitment to continuous improvement of company processes.
Overview
10
10
years of professional experience
4
4
years of post-secondary education
Work history
Assistant Restaurant Manager
SO/ Vienna
Vienna
06.2024 - 01.2026
- Ensuring compliance with service and quality standards; training, motivating, and supporting new staff; assisting with administrative, organizational, and operational tasks; close collaboration with management to optimize workflows and customer satisfaction.
Chef de Rang
SO/ Vienna
Vienna
11.2023 - 05.2024
- Responsibility for own service station; professional guest service at the highest level; coordination between kitchen and service; implementation of standards and team communication.
Chef de Rang
The Ritz-Carlton
Vienna
03.2023 - 10.2023
- Confident use of ordering and cash register systems; presentation and service of food and beverages at a fine-dining level; experience with demanding international guests; ensuring smooth and first-class service.
Demi Chef de Rang
The Alpina Gstaad
Gstaad
06.2016 - 09.2019
- In-depth knowledge of wine and beverage service; menu knowledge, food recommendations, and pairing advice.
Education
Business Administration and Management
Niccolò Cusano University
Rome 11.2017 - 02.2022
Skills
- Microsoft Office, Customer Service, Cash Handling, Flexibility, Order Management, Time Management, Team Leadership, Organization, Communication
Languages
German, English, Italian
Data Protection Consent
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Additional information
Experienced in teamwork and efficient performance under pressure. Extensive background in high-end restaurant operations with strong focus on guest care and service quality.
Timeline
Assistant Restaurant Manager
SO/ Vienna
06.2024 - 01.2026
Chef de Rang
SO/ Vienna
11.2023 - 05.2024
Chef de Rang
The Ritz-Carlton
03.2023 - 10.2023
Business Administration and Management
Niccolò Cusano University
11.2017 - 02.2022
Demi Chef de Rang
The Alpina Gstaad
06.2016 - 09.2019